Panna Cotta - one of the most popular and traditional Italian desserts of all has now been packaged in a bottle by Bottega. The uncertain origin of this delicacy makes it all the more interesting. Panna Cotta Bottega is made exclusively from cream whose milk comes from the deepest Alps, and the vanilla beans come from Madagascar. The addition of sugar brings out the balanced sweetness that is crucial to this special blend.Tasting notes:Colour: White. Nose: Delicate, sweet, aromas of vanilla. Taste: Soft, delicate, creamy, vanilla notes, typical panna cotta flavour. Finish: Long lasting. Enjoy this liqueur chilled, with ice cream or in cocktails.