The most famous wine of the house was created in 1876 for the high taste demands of Tsar Alexander II. He had a special preference for the wines of Louis Roederer and commissioned the best cuvée to be reserved for him every year from then on. Emphasising its uniqueness, this outstanding champagne is filled into a flat-bottomed crystal bottle. It henceforth bears the name of this noble glass, which shows off its transparency and luminescence to their best advantage.Tasting notes:Golden coloured, complex, elegant and dense bouquet. Particularly fine perlage, subtle and clear expressive aromas. Silky structure and a perfect harmony between expression, fruitiness and finesse. The triology of the Crystal; at the end a racy, long-lasting finish. There is not much left to say. One of the best champagnes in the world. An absolute rarity that needs no explanation.