The Highland Park Distillery was founded by Magnus Eunson in 1798. Today, The Edrington Group owns the distillery.
It is the northernmost whiskey distillery in Scotland and is located in Kirkwall on the Orkney island of the Mainland.
The distillery buildings of Highland Park are listed in the Scottish heritage lists and around 2.5 million liters of whiskey are produced in them every year.
The Highland Park Cask Strength Release No. 2 matures in sherry-seasoned American oak casks as well as European sherry casks.
The bottling is both without chill-filtration and without added water or dye.
(automated translation)
Tasting notes:
Color: Bright amber.
Nose: Sweet aromas, notes of pears, almond cake, oak.
Taste: Warm, fruity, with notes of pears, almond cake, burnt oak, licorice, black pepper, and peat smoke.
Finish: Long-lasting, aromatic.
It is the northernmost whiskey distillery in Scotland and is located in Kirkwall on the Orkney island of the Mainland.
The distillery buildings of Highland Park are listed in the Scottish heritage lists and around 2.5 million liters of whiskey are produced in them every year.
The Highland Park Cask Strength Release No. 2 matures in sherry-seasoned American oak casks as well as European sherry casks.
The bottling is both without chill-filtration and without added water or dye.
(automated translation)
Tasting notes:
Color: Bright amber.
Nose: Sweet aromas, notes of pears, almond cake, oak.
Taste: Warm, fruity, with notes of pears, almond cake, burnt oak, licorice, black pepper, and peat smoke.
Finish: Long-lasting, aromatic.